Norumbega Oyster
- Regular price
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$75.00 - Regular price
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- Sale price
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$75.00
A staple of the Damariscotta River, Norumbega Oysters are known for their hardy, bottom-cultured quality and exceptional flavor. Since 2006, Eric Peters has been farming these oysters with dedication and skill, becoming a key figure in Maine's oyster community. Now, he’s experimenting with surface culture to adapt through Maine's challenging winter months, ensuring a consistent supply of these prized oysters year-round.
Why You’ll Love Them:
- Flavor: Strong brine with a clean, mineral finish that speaks to their riverbed origins.
- Craftsmanship: Bottom-cultured with care and expertise since 2006, ensuring consistent quality.
- Perfect for Any Occasion: Beautifully shaped round shells that are as appealing to the eye as they are to the palate.
Details You Might Want to Know:
- Size: 3”
- Location: Damariscotta River, Maine
- Growing Method: Bottom-cultured, started from seed and grown to market grade on the riverbed.
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Testimonials
Kacey C."I gave the Oyster Kit to my hard-to-shop-for husband for his birthday and he was beyond thrilled with them! "
Michael S."The best ever...your oysters are by far the most plump, sweet, and consistently delicious I have ever enjoyed."
Steven B."Hard to describe joy of finding a box of GP oysters on my doorstep. Looking forward to my next order."
-David D."Maine's finest oyster. Fresh, fresh, fresh! This Damariscotta gem is not to be missed.
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