We've been growing Maine oysters the old fashioned way in the Damariscotta River for over 30 years. Our cold water oysters are grown slow, harvested by hand and are praised by chefs and oyster buffs alike for the clean crisp taste, big brine, and easy to open shells. Let us share a piece of Maine with you.
The Coastal Harvesters are Maine farms and harvesters that we source premium shellfish from. Our farm partners take the same great care to handle and grow shellfish of utmost quality in sustainable methods that ensure optimal freshness.